Leckere Rezepte Für Cheesecake Mit Frischkäse

If you’re looking for a delicious and creamy dessert that will satisfy your sweet tooth, look no further than these amazing cheesecake recipes! Whether you’re in the mood for a classic New York-style cheesecake or something with a bit of a twist, you’re sure to find something delicious here.

American Cheesecake

American Cheesecake

Ingredients:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup sugar
  • 32 oz cream cheese, softened
  • 1 1/4 cups sugar
  • 3 tablespoons all-purpose flour
  • 4 large eggs
  • 1/3 cup heavy whipping cream
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes.
  3. In a separate bowl, beat the cream cheese, sugar, and flour until smooth. Add in the eggs one at a time, mixing well after each addition. Stir in the heavy whipping cream and vanilla extract.
  4. Pour the mixture into the prepared crust and bake for 50-55 minutes, or until the center is almost set. Let the cheesecake cool to room temperature before chilling in the refrigerator for at least 2 hours.

How to prepare:

This American Cheesecake is the perfect dessert for any occasion! It’s creamy, delicious, and easy to make. Start by preparing the crust - simply combine the graham cracker crumbs, melted butter, and sugar, and press the mixture into the bottom of a springform pan. Bake for 10 minutes while you prepare the filling. In a separate bowl, beat the cream cheese, sugar, and flour together until smooth. Add in the eggs one at a time, mixing well after each addition. Stir in the heavy whipping cream and vanilla extract, and pour the mixture into the prepared crust. Bake for 50-55 minutes, then let cool to room temperature before refrigerating for at least 2 hours. Serve and enjoy!

Preparation time:

This American Cheesecake takes approximately 30 minutes to prepare, plus an additional 2 hours for chilling.

Servings:

This recipe makes 8-10 servings.

Nutrition Facts:

Per serving: 600 calories, 45g fat, 35g carbohydrates, 15g protein.

New York Cheesecake

New York Cheesecake

Ingredients:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup sugar
  • 32 oz cream cheese, softened
  • 1 1/4 cups sugar
  • 3 tablespoons all-purpose flour
  • 4 large eggs
  • 1/3 cup heavy whipping cream
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes.
  3. In a separate bowl, beat the cream cheese, sugar, and flour until smooth. Add in the eggs one at a time, mixing well after each addition. Stir in the heavy whipping cream and vanilla extract.
  4. Pour the mixture into the prepared crust and bake for 50-55 minutes, or until the center is almost set. Let the cheesecake cool to room temperature before chilling in the refrigerator for at least 2 hours.

How to prepare:

New York-style cheesecake is a classic dessert that is made with a graham cracker crust and a rich, creamy filling. To make this recipe, start by preparing the crust - simply combine the graham cracker crumbs, melted butter, and sugar, and press the mixture into the bottom of a springform pan. Bake for 10 minutes while you prepare the filling. In a separate bowl, beat the cream cheese, sugar, and flour together until smooth. Add in the eggs one at a time, mixing well after each addition. Stir in the heavy whipping cream and vanilla extract, and pour the mixture into the prepared crust. Bake for 50-55 minutes, then let cool to room temperature before refrigerating for at least 2 hours. Serve and enjoy!

Preparation time:

This New York Cheesecake takes approximately 30 minutes to prepare, plus an additional 2 hours for chilling.

Servings:

This recipe makes 8-10 servings.

Nutrition Facts:

Per serving: 600 calories, 45g fat, 35g carbohydrates, 15g protein.

Cheesecake Rezepte

Cheesecake Rezepte

How to prepare:

If you’re looking for even more cheesecake recipes to try, look no further than these amazing options from BRIGITTE.de! From classic cheesecake to pumpkin cheesecake and everything in between, you’re sure to find something delicious here. Simply click on the link and start browsing!

No matter what type of cheesecake you’re in the mood for, these recipes are sure to satisfy. They’re creamy, delicious, and so easy to make - perfect for any occasion! So why not give one of them a try today?