Hey, y’all! I hope you’re doing well and are ready for some delicious Quarkwaffeln! These waffles are light, fluffy, and perfect for breakfast or a sweet snack. Plus, they’re super easy to make! Let’s check out the ingredients:
Quarkwaffeln Ingredients:
- 250 g Quark
- 3 small eggs
- 80 g sugar
- 100 ml milk
- 180 g flour
- 1 tsp baking powder
- 2 sachets of vanilla sugar
- A pinch of salt
- Oil or butter for greasing the waffle maker
Now that we’ve got everything we need, let’s dive into the instructions for making these yummy Quarkwaffeln!
Instructions:
- In a bowl, mix the Quark, eggs, sugar, and milk until smooth.
- In a separate bowl, sift together flour, baking powder, vanilla sugar, and salt.
- Add the dry ingredients to the Quark mixture and mix until smooth.
- Preheat your waffle iron and grease it with some oil or butter.
- Place a small ladle of batter onto each section of your waffle iron and cook for about 3-4 minutes, or until golden brown.
- Repeat until you’ve used all the batter.
- Enjoy your warm and fluffy Quarkwaffeln with your favorite toppings!
That wasn’t too difficult, was it? Now, let’s move on to the prep time and servings:
Preparation Time:
Prep Time: 10 minutes
Servings:
Makes about 8 waffles
Let’s talk about the nutrition facts of these Quarkwaffeln. You won’t feel too guilty about indulging in these, as they’re quite light and not too heavy on the calories:
Nutrition Facts:
- Calories: 179
- Fat: 4g
- Carbohydrates: 28g
- Protein: 7g
Now, here are some tips to help you make the perfect Quarkwaffeln:
Tips:
- Be sure to grease your waffle iron well before adding the batter. This will help ensure that your waffles don’t stick to the iron.
- If you want a lighter batter, you can substitute some of the all-purpose flour for cake flour.
- These waffles go great with fresh fruit, whipped cream, or honey. Experiment with different toppings to see what you like best!
And just in case you have any questions, here are a few FAQs:
FAQs:
Q: Can I use a different type of cheese besides Quark?
A: No, Quark is the best type of cheese to use in this recipe.
Q: Can I freeze the Quarkwaffeln?
A: Yes, you can freeze them. Allow them to cool completely before wrapping them in plastic wrap and placing them in the freezer.
Q: Are these waffles gluten-free?
A: No, they are not gluten-free.
Alright, y’all, that’s all for now. I hope you enjoy making these yummy Quarkwaffeln and sharing them with your friends and family!
